Top 10 Superhero Cakes with Best Designs

  Gone are the days when kids were easily appeased by plain, Regular round cakes. Be it whatever occasion, all the kids (and adults) want today is a Superhero Cake! Of course, this longing comes from their everlasting love of...

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[Tuesday Scoop] War between Butter and Margarine

  The battle between butter and margarine has been going on for years. When it comes to baking, both are used quite frequently. Some people prefer the taste of butter and claims it's fine as long as it's enjoyed sparingly....

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Posted in Tuesday Scoop

Embroidery Creator Sarika’s – Interview

  “For any business to settle down, it takes at least 3-4 years. We have to be patient in order to get the desired results and satisfaction” - Sarika Belsare...

  • 15 Jul 2019
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    [Tuesday Scoop] Puzzlement Between Agar-Agar and Gelatin

        We have been tangling up ourselves with the confusion between these two similar ingredients in baking, but little do we know that both of them come from different...

  • 9 Jul 2019
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    Embroidery Creator Swati Jadhav’s – Interview

      “Perfection is what I believe in, even if it consumes time. The product should look perfect” - Swati Jadhav.   Productivity is never an accident. It is always the...

  • 8 Jul 2019
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    Embroidery Creator Sapana Gulave’s – Interview

      “Embroidery is all about patience and will power to complete the given task” - Sapana Gulave   Our background and circumstances may have influenced who we are, but we...

  • 4 Jul 2019
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    Embroidery Creator Sonali Bhosale’s – Interview

      “Embroidery is a product of sheer tough work, you can’t accomplish it absolutely if you don’t have a burning passion and desire for it” - Mrs. Sonali Bhosale  ...

  • 3 Jul 2019
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    [Tuesday Scoop] Quick Fixes for Uneven Baking

      Are you tired of your cakes being uneven?   Have you ever wondered why your cakes are uneven? It does stress you a lot, being understood that the cake...

  • 1 Jul 2019
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    Home Baker Rajul Agarwal’s – Interview

      “My USP is quality and creativity and I experiment a lot” Mrs. Rajul Agarwal   Quality is never an accident. It is always the result of intelligent effort. It...

  • 27 Jun 2019
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    Home Baker Sandhya Sanap’s – Interview

      “Smooth seas do not make skillful sailors”  Mrs. Sandhya Sanap.   A journey without ups and downs is a journey left unheard. Any part of life requires a constant...

  • 25 Jun 2019
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    [Tuesday Scoop] 11 Baking Tips for Beginners

        Well let’s admit, we all have fudged our recipes at some point of time. We're big fans of that intuitive, little-bit-of-this, little-bit-of-that style. But baking doesn’t work that...

  • 25 Jun 2019
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    Home Baker Harsh Grover’s – Interview

      ‘If you don't have a mentor, it is totally fine. You can always experiment and try. You just need to have a fire in your soul’ - Harsh Grover...

  • 23 Jun 2019
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    Home Baker Ishwinder Gujral’s – Interview

      “I specialize in baking healthy and hearty homemade cakes and cookies, which even a diabetic person can occasionally indulge in, guilt-free"!! Mrs.Ishwinder Gujral "NO MAIDA, NO BUTTER" is her USP....

  • 18 Jun 2019
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    Home Baker Maya Pandey’s – Interview

        “Keep exploring what you like, keep learning and do it if you love to do it” Maya Pandey, My cake castle love   To help yourself, you must...

  • 17 Jun 2019
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    Home Baker Briju Parthasarathy’s – Interview

      “I Love Chocolate With All My Heart” - Mrs. Briju Parthasarathy.   While there’s a will there’s a way, a statement we hear so often, Sometimes what it takes...

  • 15 Jun 2019
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    Home Baker Shraddha Shalhalkar’s – Interview

        “Baking absolutely transformed my life, It earned me a name, fame, and a lot of good people” Mrs.Shraddha Choudhari Shalhalkar   The harder you work for something, the...

  • 13 Jun 2019
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    Home Baker Smiriti Dikshit’s – Interview

        “I feel baking is an initiative centered on celebrating this very spirit of serving customers, ensuring pride and excellence and bringing the baker's community closer” ~ Smriti Dikshit,...

  • 12 Jun 2019
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    Home Baker Deepika Bhargava’s – Interview

    “My daughter Ishita is my initial force she is the reason why I am driven towards baking professionally, supported by my son Kushagra” Mrs. Deepika Bhargava, Dee’s cakes and bakes....

  • 7 Jun 2019
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    Home Baker Manasi Deshpande’s – Interview

    “I believe, The growth needs to transpire, there shouldn't be customers going home disappointed, in the end, everyone should get their desired cake”  Ms.Manasi Deshpande. There's a tremendous value of...

  • 4 Jun 2019
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    Home Baker Minashree Mihir Barve’s – Interview

    “I replicate fondant cakes into fresh cream cakes” -- Mrs. Minashree Mihir Barve.   Don’t quit, Every difficulty is an opportunity in disguise, most of us fail to realise this...

  • 21 May 2019
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    Home Baker Rimli Sarkar’s – Interview

    “A client gives me a theme, a thought and I would like to Replicate such creation into being” - Rimli Sarkar, ‘16 Sweet Sin Road’.   Foodies have a special...

  • 13 May 2019
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    Home Baker Shweta Palkar’s – Interview

    “Give 100% to customers, they will always come to you, they know your magic and you know their worth” ~ Shweta Palkar   It’s always said exposure to strong individuals...

  • 9 May 2019
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    Home Baker Anushka Gupte’s – Interview

    'The end result is always good if you work hard for it' - Anushka Gupte Anushka Gupte, owner of Noosh's patisserie and studio, formerly known as Cake Monster tells that she...

  • 7 May 2019
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    Home Baker Shalini Salvi’s – Interview

      “I just want to say, if you have passion and dedication then dreams do come true, it takes time but they do come true” - Shalini Salvi   Shalini...

  • 7 May 2019
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    Home Baker Sonia Changediya’s – Interview

      “If your work is good, nobody can stop you” ~Sonia Changediya   A journey from an interior designer working under someone to a self-made businesswoman on the way to...

  • 7 May 2019
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    The Rise of Home Baking in Pune

    Having grown up in Pune, I was no alien to the signature cakes from bakeries and confectioneries the city had to offer. Needless to say, they were a big hit...

  • 20 Feb 2019
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